It's Monday, and you have had a hectic day at work. You have forgotten to take something out of the freezer for dinner, and have no idea what to cook. If you keep your fridge stocked with a couple of goodie items like bacon and feta cheese, you will be able to whip up a... Continue Reading →
Bacon and Egg Pie
The best laid plans of mice and men. The weekend that was! I am a very organised person, and I before I get up in the morning, I am already thinking of what I plan to do that day. This weekend we didn't have a lot planned socially, which made a nice change. Without much... Continue Reading →
Pumpkin Soup – Old and New
Who knows where a conversation about food will take you? For those that know me, I'm a foodie who likes to talk a lot. So inevitably a conversation will turn to food. This week at lunchtime I asked my work colleagues, "What shall I cook for my guests on Saturday night?". I said one of... Continue Reading →
Tuscan Bean Soup
I just love soup. My parents will be laughing at me, if they read this. While I was growing up, every weekend we would have soup for lunch in the winter. It was very wholesome soup, usually pea and ham, vegetable, or occasionally tinned tomato soup. The soup was usually made with the Kings soup mix,... Continue Reading →
Hearty Beef Casserole with Dumplings
As I sit in front of the computer writing this, I'm thinking of all the ways that I can keep warm. Our office has a lovely view, but on a cold wet winter's day it is feeling rather chilly when it's only 10deg C. It's time to get into the kitchen and cook dinner! Before I... Continue Reading →
Home Made Sausage Rolls
How do you get inspired to get in the kitchen? I am sure it is not when the kids or husband ask "What's for dinner"? Is it when you want to cook something different for guests? Or like the majority it takes a lot to get inspired. It does not take a lot for me... Continue Reading →
Lasagne Fit for Cyclists
My good intentions to add a new post to this blog every 7 to 10 days, have not come to fruition. I have started a new job, which has meant a change to the routine and less time to do things I'm passionate about. I just miss those afternoons when I can spend hours in... Continue Reading →
Moroccan Mince
Our household is entering a new phase. When both your daughters are over 18, does that mean our responsibilities as parents are over? This was a post my husband put on Facebook, before our girls went out clubbing. It really is a must-do, hitting the town as soon as you turn 18. Our daughters will... Continue Reading →
Fresh Salads
It is Easter weekend, and the sun is still shining in Auckland! It has been an ideal weekend to go out on a boat, laze at the beach or swim in the sea. Autumn is approaching, and one feels this may be the last chance to relish in all things summer in New Zealand for... Continue Reading →
Cottage Pie
It's time to get back to comfort food. We were watching Master Chef NZ the other night, and the contestants had to make their " Last Supper". They were asked to make a dish that they would eat if it was their " last day on earth". It created a discussion in our house, as... Continue Reading →